Miso Cured Prime Back Bacon (Smoked) – 1 kg

Bringing you our Miso Cured Prime Back Bacon(Smoked) 🥓🥓
This bacon is cold smoked and then hot smoked using guava wood. ♨️
And – this bacon is guilt free 💚 since it’s made without any nitrates and chemicals / additives. 💯
Our curing process and smoking process takes about 17 days as against factory manufactured bacon that is churned out in 2 days. 🤯
We’re so proud to use time tested traditional methods that make superior cold cuts,😌 truly for meat aficionados.
Here’s a bit about the magic✨ that happens when miso meets meat: 🤓
The enzymes in the miso soften the meat while the salt and sugar firm it up.
The result? A different density of meat and one that is more sensual.
The profound flavours of miso add to the overtones of meat, giving it a haunting complexity. The interaction between our miso filled with live cultures and the meat itself adds a wonderful fermented tang and depth of flavour. 🤤 One bite and you’ll know it’s different. 🤩

Shipping in Pune and PCMC 
Since all products are custom made for your order, production time is 7 days. 
Products will be delivered on Sunday only.